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Food and Drink

Say 'cheese'

Japan is one country where the cheese-eating habit took centuries to become established, and even now there is almost zero presence of cheese in the cuisine

Friday, 26 January 2024, 18:19

Although we tend to imagine that cheese is a common gastronomic denominator and is available in every country where there are cows and milk is ... drunk, it has not always been so.

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