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427 resultados para 'restaurant'

NOTICIAS 427 noticias encontradas

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16:47

Local

Search on for 'amateur' thief who stole 1,000 euros from a restaurant

Fernando TORRES

The search is on for a man described as an "amateur" thief who stole 1,000 euros and two mobile phones from the popular Poppins Coffee & Restaurant in Alhaurín de la Torre last week. CCTV footage showed the man in the bar, using his hoodie not

14:52

Opinion

Restaurant hell

ANDREW J. LINN

...the road. Take for example the experience of top international chef, late of El Bulli (regularly voted World's Best Restaurant) Albert Adrià. His gastronomic empire in Barcelona, consisting of five establishments, four with Michelin stars, has ... Pallarols, local director of the hospitality association. The initiative of the UK government earlier this year to subsidise by ten pounds every meal eaten at a restaurant on Mondays, Tuesdays and Wednesdays, recently withdrawn, was hailed as one of the ... complete a sad week, Barcelona's Michelin-starred Hisop restaurant has closed because of Covid infections among the workers, as has El Celler de Can Roca and DiverXo in Madrid. The suicide of French chef Taku Sekine completes a heart-rending week for the

17:06

What to do

An exhibition that offers an 'escape' from the pandemic

Jennie Rhodes

Architect and illustrator Nigel Gilbert is holding an exhibition of his work at the Bio Beach Club restaurant and gallery in El Morche until 28 October. THE EXHIBITION What. Escape, an exhibition of line drawings by Nigel Gilbert. All drawings are ... for sale. Where. The Bio Beach Club restaurant and gallery, Paseo Marítimo, El Morche. When. Until 28 October. Restaurant open 9am to 11pm. The exhibition, Escape, is a collection of 30 line drawings, filled with pastel colours. Nigel, 74,

17:22

LifeStyle

Dani García's dishes made available to everyone through new project with Just Eat

MARINA MARTÍNEZ

Patrik Bergareche, just one week before expanding in Madrid with the opening of the Dani Brasserie at the Four Seasons Hotel. "Certainly home delivery is a completely different game from serving food in a restaurant and for that reason we have kitchens ... started in Doha and the plan will take him to the United States and Miami at the end of the year. Meanwhile he has been preparing to open his new restaurant in Madrid, Dani Brasserie, on the top floor of the Four Seasons Hotel. There he will combine

17:44

Opinion

Different laws, different customs

ANDREW J. LINN

...restaurants. Even the pandemic has not cooled gastronomic ardour. Hardly any of the Coast's restaurants have closed, and Madrid has seen ten significant new restaurant openings in the last few weeks. All establishments have to close their doors earlier, with

13:40

Local

Valparaiso closure signals the end of an era for an 'expat institution'

Tony Bryant

Valparaiso, one of the coast's longest-serving, and most popular restaurants has been put on the market after more than 35 years of business. A favourite among the local expat community, the restaurant has not reopened its doors since the lockdown ... restaurateur is hoping to ensure that the business continues as a restaurant and he is currently holding out against developers who have shown an interest in turning the plot into an apartment complex. Founded in 1984 by Raffaele and his brother Vittorio, the ... restaurant became renowned for its spectacular views, innovative cuisine and its extravagant gala dinner nights, all of which proved to be vital in building a faithful clientele. Situated on the winding road to Mijas Pueblo, the restaurant soon became a

15:31

Opinion

'Restaurant' dining while in confinement

ANDREW J. LINN

Judging from what is currently offered by restaurants to ease the effects of confinement, memories appear remarkably short. Have we really forgotten what it is like to enter a restaurant, be guided to a table in the bar area for the purpose of ... sales hits their bottom line, these are unconvincing arguments. The cost of the raw material is not usually a major factor in any establishment's cost column, so it is hard to justify restaurant menu prices for takeaways.

15:24

Local

Permission given to Banús businesses to expand restaurant terraces

Héctor Barbotta

The company which manages Puerto Banús has opened up the possibility for the port's restaurants to extend their outdoor terraces in order to be able to comply with the social distancing standards required by law without having to reduce their overall

13:48

Local

Grape harvest begins but the future is uncertain

Eugenio Cabezas

Bernardo, Salvador, Pepe, Francisco and Paco form one of the teams of grape-pickers who, between now and October, will be harvesting the 110,000 kilos of grapes which are expected this year for the A. Muñoz Cabrera (Dimobe) winery in Moclinejo, a com

17:53

Local

Lockdown estimated to cost the Costa del Sol's restaurant sector 270 million euros

juan soto

...season for the hotel and restaurant sector. Buri, one of the owners of Casa Lola, a chain of five restaurants between Malaga and Marbella, is aware that nothing will be the same when this health crisis is over, especially in his business. The absence ... Sol. IN FIGURES 80% About 80,000 people work in bars and restaurants in Malaga province, which is around 80% of the sector. The hotels employ about 17,000 personas. 270 million eurosThe losses to be suffered by the restaurant sector in ... reopen, the drama for the restaurant sector can be summed up by the cold, hard numbers: business owners estimate about 270 million euros in losses and 80,000 people are currently without work in the province of Malaga. In fact the bar and restaurant sector

13:58

Opinion

Investor's Guide

ANDREW J. LINN

There is no country where restaurants are not falling like nine pins, so it is not rocket science to predict that no new ones are likely to open in the foreseeable future. Traditionally most restaurant projects have relied on private investment. No ... restaurant than cooking and serving food. There are endless operational procedures, suffocating regulatory requirements, and antisocial hours resulting in minimal family life. So it was rather unexpected that a veteran sponsor of the catering industry went ... From Delhi to the West Bank, from Hong Kong to Lima, limitless success stories abound, to the extent that food trucks currently appear to be the best investment in catering. Setting up in the business costs 30% of that for a conventional restaurant with

15:08

Opinion

Michelin rules in Japan

ANDREW J. LINN

The famous little red guide appears to have ambitions about laying the law down across the board. Its last venture out of the original restaurant guidebook semblance was to give awards for restaurants that were eco-friendly, with a heavy accent ... of a restaurant guide, many complained. Now the Michelin has intruded into another area that is outside its remit. Tokyo's Sukiyabashi Jiro has had a 3-star rating since 2007. Its owner and master chef is 90-year-old Jiro Ono, and he is obsessive ... about who he cooks for. Barack Obama dined there with the country's prime minister in 2014 and other customers include Hugh Jackman, David Beckham, and chef Joël Robuchon. The trouble is that the restaurant does not accept reservations except from

15:36

Opinion

No-one left to rate

ANDREW J. LINN

While the thoughts of many readers will not be far from the suffering that the restaurant trade is going through, has anyone given a passing thought to restaurant inspectors? These peripatetic professionals are surely taking a well-earned rest ... restaurant industry has led many to question the value of such awards in the first place. Another factor is the revamping of many top eateries. Stockholm's Noma, for example, frequently nominated the world's best, will become more of a hamburger joint than ... a restaurant (maybe René Redzepi has been talking to Marbella's Dani Garcia), and there are many similar examples. The James Beard Awards, World's 50 Best Restaurants, and Michelin have different philosophies about restaurant awards in a recovering

16:33

Opinion

Hard times

ANDREW J. LINN

While governments have reacted differently to limit the spread of the coronavirus, some Spanish bar and restaurant owners may consider that the restrictions here have been too drastic. Compared anyway with places like Hong Kong, where restaurants ... have grouped together to offer substantial incentives to regulars who eat in more than five restaurants until the end of March. Incredibly the rewards are more restaurant meals, making social distancing difficult to enforce! In Spain the ... segregational procedures mean that while larger restaurant groups may be able to survive in the medium term, the smaller ones will probably go under. Many of the latter category invested their life savings in opening establishments of one kind or another, and

17:56

Opinion

Insure against anything?

ANDREW J. LINN

Not the premises or the fleet of motor vehicles, but unusual events that affect the businesses' profitability? Such as a pandemic. A group of US restaurant owners paid millions in insurance premiums over the years to cover any eventuality that could ... impossible, and although a claim would be accepted if there were an actual virus in, for example, a restaurant kitchen causing a closedown, this would be a specific identifiable issue. What the restaurants claim is that it is all part of a dastardly plan, ... restaurant to have such cover. Loss of profits for any reason must be qualified with facts and figures, but a general suspension of all activity is not envisaged to any degree, so, the insurers maintain, this cannot qualify for a payout. If potential

22:14

Opinion

Availability yes, demand no

ANDREW J. LINN

There would not be space in a thousand of these columns to include the hard-luck stories coming out of the hostelry sectors as a result of the Coronavirus. Restaurant groups are living their grimmest days, but it is also the suppliers who have to

12:01

Local

Noisy brotherhood in Marbella is ordered to soundproof building after complaints from restaurant

Héctor Barbotta

Granda, the owner of Skina, a restaurant 20 metres away from the Hermandad premises, filed a complaint back in September 2016. The decision comes after the noise produced by the brotherhood was found to exceed the permitted number of decibels and was ... causing disturbance for the restaurant and the family living on the floor above. The court warned that if the brotherhood's noise pollution is not reduced and the disturbances continue, their activities will be banned altogether.

16:37

LifeStyle

Roman Oasis restaurant to close after 36 years

ASH bOLTON

Popular expat restaurant, The Roman Oasis, will not be reopening for business this summer, it has been announced . The eatery, opened by flamboyant Englishman Paul Hickling over 36 years ago close to the Roman baths in Sabinillas, had in recent ... I would like to thank the thousands and thousands of people who walked through the gates and I hope I gave you a good time. You certainly gave me one!" Paul opened the restaurant in 1983 after visiting the Roman baths in Sabinillas with his best ... friend Alan. It was a "complete disaster" at first, he said, and was losing money for the first few years. However, the restaurant went on to become an unbridled success and gave Paul so many amusing anecdotes that four years ago he wrote a book about

16:29

LifeStyle

Dani García heads back to New York

MARINA MARTÍNEZ

As he promised when his Marbella restaurant was given its third Michelin star this time last year, chef Dani García served his last customers at his haute cuisine venue last week. Less than 48 hours after celebrating an emotional "last supper" with

16:26

What to do

Torremolinos gets a taste of vegan cuisine in new tapas route

Tony Bryant

...establishments will participate in the event and each will create a series of unique tapas that are 100 per cent vegan. These include Restaurant La Tierra, Pizzeria Palette, The Wala Room, Vegetarian Spike, Restaurant La Ponderosa, Taj Grill Indian and Mexican ... Restaurant, Espiga Vegetariano and La Real Vegana, so the selection of tapas will be wide and varied. The venues will also present small cultural activities, including micro theatre, magic shows and light entertainment. Customers are invited to vote for

13:11

LifeStyle

Restaurant launches special recipe to 'Heal The World'

SUR IN ENGLISH

The owner of the Vino Mío restaurant in Malaga, Hélène Mosterman, came up with an idea to help local NGOs raise awareness while also increasing their funds. The project 'Heal The World' will start in April and will include a special menu costing ... restaurant will invite a group of volunteers from each NGO every month as a gesture of appreciation for the work they do for others. The first will be in April for Málaga Dragon Boat, an association that helps support women who have been diagnosed with ... breast cancer. In May it will be the turn of the NGO INPAVI which helps families at risk of social exclusion and /or poverty, and in June the Ronald McDonald Foundation will be the focus of the restaurant. Vino Mío has for many years had a close

13:30

Local

Restaurant opens next to Cueva del Tesoro

Eugenio Cabezas

Lacaliza restaurant, next to the Cueva del Tesoro in Rincón de la Victoria, opened last week, a decade after the previous restaurant closed. Local residents, Óscar Delgado and Conchi García, are the new owners of the eatery, which they say is one

09:46

Local

Man dies after restaurant shooting in Playamar

Juan Cano / Agustín Peláez

A man who was gunned down while having dinner in a restaurant in Playamar, Torremolinos, on Saturday night, has died of his injuries, police confirmed on Sunday. "I dropped the plate I was carrying and ran to hide upstairs" At 9pm there were ... few people in the restaurant, Tiki, despite it being Saturday night. The only customers were the victim and his female companion who were dining at a table, and another foreign couple at the bar. The waitress was about to serve the couple one of the ... storeroom out of survival instinct," she said. "His face was covered and he pointed [the gun] at everyone in the restaurant. He fired seven shots, but I was so nervous that I didn't see what he was shooting," continued the waitress. Another of the

12:19

Opinion

Hot plates

ANDREW J. LINN

There's a surefire way of knowing if the people at the next restaurant table are foreigners or Spaniards. In the exact instant that the waiter brings the serving plates to the table and places them in front of each diner, they will timidly and ... surreptitiously caress the plate to check its temperature. It's not rocket science. Non-nationals prefer their food to be served on hot plates, obviously providing the product is hot. (No-one wants to be served a salad on a hot plate). If they are in a restaurant ... stables of the ex-husband of 'La Preysler', this white Rueda is fine for everyday drinking, and maybe more. There must be many hundreds of such wines on the market, so the trick is to find one you like at an acceptable price. €8.25. A restaurant owner in

14:31

Local

Fundación CLC World celebrates 20 years in style

SUR in ENglish

More than 200 people gathered at CLC World Resorts & Hotels Costa del Sol to celebrate the 20th anniversary of the firm's charitable foundation on Friday 13 September. Guests at the resort's Safari restaurant included representatives from the

11:42

Local

Hard Rock Cafe opens its doors early in Malaga port

SUR

There was a pleasant surprise for those in Malaga's Muelle Uno on Sunday evening when the new Hard Rock Café restaurant opened its doors to the public for the first time without any prior warning. Its owners, Food & Moments group, sped up the

17:45

Opinion

Lists

ANDREW J. LINN

Here we go again. The 'list' season is under way. Apparently everything in the food and restaurant business, whether wood-fired pizza ovens or lady sommeliers, has to be rated mediatically. Obviously there's money in them there lists or no-one would ... and poor Mauro Colagreco, of the Mirazur restaurant on the Côte d'Azure, who was to receive top nomination at the event, was overshadowed. At the last moment someone realised that the round table discussion about the importance of communication

12:50

LifeStyle

Fairy tales and dolls' houses for grown-ups

JENNIE RHODES

Los Romanes resident Angie Huzzey is exhibiting her fascinating collection of dolls' houses at El Pantano restaurant by La Viñuela reservoir until the end of August. The collection of 12 houses, which Angie explains, she has made from scratch, will ... be on display in the entrance to the restaurant every day except Tuesdays, when it is closed, from 12 to 11pm. Each one of the miniature buildings, which vary from houses, to beauty centres and cafés, is complete with furniture and décor, which ... Los Romanes, 'The Shack', which she gave to Paco, the owner. "He was really surprised and got quite emotional when I gave it to him," Angie reveals. The exhibition runs until 31 August at El Pantano restaurant at La Viñuela reservoir, on the A-356. The houses

13:06

Local

New restaurant choice landing soon for passengers at Malaga Airport

Pilar Martínez

Bosses at Malaga Airport have just finished the tendering process to refresh the selection of bars and restaurants for passengers. Coming in later this year is new sushi restaurant Kirei By Kabuki, by chef Ricardo Sanz, and Bibo Brioche Bar by local ... Boutique della Mafia, an Italian restaurant, and a food-court concept including Italian, Mexican and Asian food. There will also be a better 'grab& go' selection including Jamie's Deli, Eat and Giraffe Stop, among others.

18:05

LifeStyle

A Pot of Earl Grey with the Costa Press Club

SUR IN ENGLISH

Members of the Costa Press Club gathered in the C&C Litoral restaurant in Malaga last week for their November meeting. The speaker for the occasion was CPC member Sally Harrison who gave an informal and highly entertaining talk about her varied