surinenglish

HEMEROTECA

Búsqueda por término:

* Contenidos disponibles desde enero de 2006

Búsqueda por día:

2020
Agosto
L
M
M
J
V
S
D
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31

Filtrar resultados

  • Sección

  • Autor

  • Desde

  • Hasta

Filtros aplicados:

75 resultados para 'chefs'

NOTICIAS 75 noticias encontradas

« volver
11:51

Travel

Travel secrets of the Costa de la Luz

Andrew Forbes

Atlantic prawns and believe me, your notion of sherry will be changed for ever. Carabineros prawns at El Cuartel del Mar.FORBES Little wonder the Costa de la Luz has been the secret of success for chefs here. Aponiente, in El Puerto de Santa María, is

16:59

Opinion

Holy chefs

ANDREW J. LINN

...working in the US since 1998, when he arrived at age 21 after being fired from the legendary El Bulli. He started modestly with tapa bars, but in 2006 his career blossomed, opening restaurants in Miami, Los Angeles and Las Vegas. Chefs are not

22:11

Opinion

London's latest Blitz

ANDREW J. LINN

...establishments with decades of success behind them. Many of Britain's top chefs have found themselves in the dole queue.

13:00

LifeStyle

Chefs break with tradition at Madrid Fusión

GUILLERMO ELEJABEITIA

When the Reale Seguros Madrid Fusión opened for the first time in 2003, cooking was undergoing a revolution - technical, ideological and cultural - and it changed forever the way that we view chefs. It was the time of spherification, the air, the ... cordiality, generosity, hospitality and understanding". Putting the health of the diner in the hands of waiters and chefs is a great responsibility, but "we must enjoy the pressure, see it as a challenge. We cannot tell customers that we can't accept them ... creativity of chefs. They gave Andoni Luis Aduriz a taste of the result. "The machine has given some good ideas, but behind it there is a great chef. He can complement anyone's talent, not replace it". Fortunately.

23:24

Travel

An Andalusian retreat to wellness

Andrew Forbes

...prepared by the in-house chefs led by Jemma, together with her colleague Kali. Think seasonal goodies many from the retreat's gardens, like plump breva figs with goat's cheese and honey; roasted vegetables, drizzled with the estate's own organic extra

09:58

LifeStyle

SUR launches culinary Who's Who guide with awards ceremony

M. MARTÍNEZ

Chefs and restaurant owners picked up awards on Thursday at the launch of SUR's new Who's Who in gastronomy bilingual guide. The Anantara Villa Padierna Palace resort in Benahavís was the venue for the event presented by critic Enrique Bellver, who

14:36

Local

La Cónsula cooks up its new stars

FRANCISCO GUTIÉRREZ

A prestigious catering college outside Malaga looks set to once again be an incubator for top Michelin-starred chefs. The Junta de Andalucía regional government and Malaga city council have promised to work together to restore the outstanding

13:28

Opinion

Michelin muddle

ANDREW J. LINN

People have still not got the hang of this Michelin nonsense, so, once and for all, repeat in unison: there is no such thing as a 'Michelin chef'. The Michelin Guide, love it or hate it, awards its prized stars to restaurants, never to chefs or ... cooks or whatever. However, the chefs themselves understandably prefer to be called 'Michelin chefs', rather than be referred to as 'chefs of Michelin-starred restaurants'. WINE OF THE WEEK Vía De La Plata Cava This wine shows good cava can be made ... 'Michelin chefs' were visiting Malaga. A reader quite sensibly made it clear that this would be impossible, and pointed out the above facts. The reply went something like this: "I am aware that Michelin stars are granted to restaurants and not to people.

18:05

Opinion

Chefs of fortune

ANDREW J. LINN

Working as a chef in a famous restaurant is not a sure-fire way of becoming rich. In fact, unlike other occupations, we are seldom told how much a star chef earns, and we may be surprised by the relatively low figure. WINE OF THE WEEK Neo Crianza