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128 resultados para 'kitchen'

NOTICIAS 128 noticias encontradas

15:31

Opinion

Spanish kitchen nightmares

ANDREW J. LINN

Cocina, a duplicate of Gordon Ramsay's Kitchen Nightmares. The theme is straightforward, and although always billed as a reality-type show, it is as much a work of fiction as any soap. A recent broadcast focussed on a country inn near Jerez de la Frontera,

13:00

LifeStyle

Chefs break with tradition at Madrid Fusión

GUILLERMO ELEJABEITIA

...liquid nitrogen. "The kitchen of the brave", as it was called in its day by the journalist Pau Arenós. Eighteen years later, the profession has matured, shed its fireworks and changed the need to impress the audience. Conservation techniques that allow

10:52

LifeStyle

Salt, the magic mineral of the kitchen

ESPERANZA PELÁEZ

Salt is the alpha and omega of the kitchen. This edible mineral, sodium chloride, is essential for our survival, and so we are prepared to identify its presence in food as something pleasant. Salt is one of the basic flavours detected by the taste ... of salt will never triumph in the kitchen." In Nosrat's words, "used properly, salt dampens bitterness, balances sweetness and enhances aromas". In nature, salt is found on land in surface salt flats, springs or rock seams at medium depths, or in ... fruit brine, besides favouring the development of lactic bacteria and inhibiting putrefaction, it helps to preserve the crunchy texture of vegetables. Generally speaking, using salt well in the kitchen is a matter of tasting and salting at the right

12:32

LifeStyle

Education, in the kitchen and the cemetery

SUR IN ENGLISH

Les Roches Hospitality College Supporting DEBRA Les Roches Marbella Global Hospitality Education held the fifth edition of the 'Family Cooking Class' on 1 June to raise money for the DEBRA association (The Butterfly Children Charity), an NGO with

13:28

Local

Mijas food forest project seeks a reconnection with nature

Tony Bryant

...fruit trees, shrubs, herbs and perennial vegetables; in fact, anything with yields that are beneficial to humans. "We really enjoy our own cultivated food, so we decide to see how far we could go. We've always had a small kitchen garden and it

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