Local
‘Haute’ cuisine for Debra from top chef
HÉCTOR BARBOTTA /efe
Top local chef Dani García climbed Marbella’s famous La Concha mountain this Thursday to cook up a dish with unrivalled views over the Costa del Sol. His climb was to raise awareness for the Debra association, which helps suffers of Epidermolisis ... García’s challenge was to reach the top of La Concha, at 1,215 metres above sea level, and to prepare a dish when he got there. He set off from Marbella fire station on Thursday morning at 9am, accompanied by several members of the local fire brigade, ... challenge to raise awareness of the association and butterfly skin patients. This is not the first time that Debra has reached the summit of La Concha. In 2016, also with the support of the Marbella fire brigade, a bench was carried up and installed at the
