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Debbie Bartlett
Friday, 15 June 2018, 11:29
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Not long now until 'Calentita', the gastro-festival which grows bigger and better every year. The date to remember is Saturday 23 June from 7pm onwards, when Casemates Square and the nearby area are filled with stalls selling delicious food from many different countries, and there are live cookery demonstrations.
This is the 12th year the festival, which is named after a local speciality, has taken place, and it has grown from 10 patio tents to 45 jaimas last year, two exhibition stages, a demo kitchen and dishes ranging from Moroccan kebabs to Indian dahls, American hot dogs and, of course, Calentita.
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